Change dates

Available rooms from Sat 01 February 2025 to Sun 02 February 2025.

General

Situated in the Midrand suburb of Johannesburg Blue Hills Lodge features landscaped gardens with an outdoor pool. Natural wilderness is close by with the Hartebeespoort Dam and Magaliesberg Mountains only 40 km away. The simply decorated rooms have white-washed walls and wooden furniture. All contain a TV with satellite channels and tea/coffee facilities. A full English or continental breakfast is served daily in the breakfast room. In the evening guests can enjoy a drink at the bar or relax by the fireplace in the spacious lounge. The suburb of Kyalami known for its South African Lipizzaner horses and race track is a 5 km drive from the lodge. Vodaworld is only 8 km away. Free private parking is available on site or an airport shuttle service can be arranged. Situated just 9 km from Gallagher Estate while OR Tambo International Airport and Lanseria Airport are within 40 km of the property.

Facilities

  • Airport Shuttle
  • Free Breakfast
  • Free Parking
  • Swimming Pool
  • Garden
  • Newspapers
  • Room Service
  • Safety Deposit Box
  • Air Conditioning
  • Bar
  • 24-Hour Front Desk
  • Express Check-In/Check-Out
  • BBQ facilities
  • Bridal suite
  • Heating
  • Private check-in/check-out
  • Shared kitchen
  • Shared lounge/TV area
  • On-site parking
  • 24-hour security
  • Designated Smoking Area
  • Family Rooms
  • Free Wi-Fi
  • Outdoor pool
  • Daily Housekeeping
  • English
  • Non-Smoking Rooms Available
  • Pool/beach towels
  • smoking allowed
  • Fire extinguishers
  • Guests can opt-out of daily cleaning service
  • Staff follow all safety protocols as directed by local authorities
  • Shared stationery such as printed menus, magazines, pens, and paper removed
  • Process in place to check health of guests
  • First aid kit available
  • Cashless payment available
  • Linens, towels and laundry washed in accordance with local authority guidelines
  • Hand sanitizer in guest accommodation and key areas
  • All plates, cutlery, glasses and other tableware have been sanitized
  • Sterilizing equipment
  • Staff trained in safety protocol
  • Temperature check for guests and staff
  • Food delivery

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